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Smoked Beans & Bratwurst

INGREDIENTS

  • 1 Package Unger Meats Buffalo Wing Bratwurst
    Cut into bite size pieces (use flavour of choice)
  • 2 x 19 oz Cans of Mixed Beans (drained & well rinsed)
  • 2 x 14 oz Cans of Pork & Beans
  • 2 small Onions, chopped & sautéed
  • 2 Tablespoons Yellow Mustard
  • ½ cup Salsa
  • ¼ cup Apple Cider Vinegar
  • ½ cup Ol West BBQ Sauce (or sauce of choice)
  • 1 Tablespoon Minced Garlic
  • ⅓ cup Liquid Honey
  • Hot Sauce to taste
  • Fresh Ground Black Pepper

DIRECTIONS

  • Preheat the smoker to 250 F.
  • Sauté the onions until translucent and tender.
  • Cut bratwurst into bite size pieces.
  • Combine all ingredients and stir well to combine.
  • Smoke UNCOVERED for 2 ½ – 3 hours until bubbling.ENJOY!!
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