Smoked Cast Iron Blondies

INGREDIENTS

  • Lane’s Homemade Apple Pie Seasoning
    OR
  • Lane’s Chocolate Sea-Salt Caramel Seasoning
  • 1 cup Butter, melted
  • 2 cup light Brown Sugar
  • 2 Eggs, beaten
  • 2 tsp Vanilla
  • 2 cup All Purpose Flour
  • 2 tsp Salt
  • 2 tsp Baking Powder
  • 1 tsp Baking Soda

DIRECTIONS

  • Preheat wood pellet smoker to 350F.
  • Prepare cast iron pan by greasing with butter.
  • In a bowl, combine melted butter and brown sugar. Mix until well combined.
  • Stir in beaten eggs, vanilla, flour, baking powder, baking soda, and salt until all ingredients are combined.
  • Spread the mixture into the prepared cast iron. Sprinkle the Lanes’s Apple Pie Seasoning OR Lane’s Chocolate Sea-Salt Caramel Seasoning evenly over the batter. Be generous!
  • Place in smoker for approximately 40 minutes. Check at about 30 mins.
  • Allow to cool slightly then cut and serve with ice cream.

NOTE: This is a double recipe and we used a 12” cast iron skillet. If you are using a smaller skillet, cut the recipe in half.

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